Rebirth of KyotoFoodie: 2015 Article Tease, Kakisu Fermenting Persimmons
New KF Article Tease: Fermenting Persimmons (with an apple and pear thrown in too). What will this be? *KyotoFoodie comes ...
New KF Article Tease: Fermenting Persimmons (with an apple and pear thrown in too). What will this be? *KyotoFoodie comes ...
Recently there have been so many new 7-11s opening in Kyoto -- like too many. Some are replacing historic Kyoto ...
New KF Article Tease: Black Bean Miso Paste & Tofu. What will this be? *KyotoFoodie comes back to life in ...
New KF Article Tease: Fruit and Soy Sauce. What will this be? *KyotoFoodie comes back to life in early 2015.
Thank goodness! Kawaii colorful kerosene tanks are now available here. Japan can be really cool but also, very lame -- ...
Now this was good! I made carbonara pasta with matsutake (pine mushroom), pancetta and yuzu. Domestically harvested matsutake are insanely ...