Donabe Seasoning

Home Forums Food and Drink Donabe Seasoning

Tagged: 

  • This topic is empty.
Viewing 2 posts - 1 through 2 (of 2 total)
  • Author
    Posts
  • #4505
    blkprnc
    Member

    My donabe has developed a black crust inside. Should I keep that or clean it out?

    #4711
    Michael
    Participant

    Hello blkprnc, According to my info, that should definitely be cleaned out.

Viewing 2 posts - 1 through 2 (of 2 total)
  • You must be logged in to reply to this topic.