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	<title>OpenKyoto &#187; Tibetan food</title>
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	<description>Introducing Open Kyoto, from the creators of Kyoto Foodie.</description>
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		<title>Kyoto Tibetan Restaurant Rangzen</title>
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		<pubDate>Wed, 15 Apr 2009 03:57:19 +0000</pubDate>
		<dc:creator>Michael</dc:creator>
				<category><![CDATA[Dining]]></category>
		<category><![CDATA[dumpling]]></category>
		<category><![CDATA[Tibet]]></category>
		<category><![CDATA[Tibetan food]]></category>

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		<description><![CDATA[Rangzen is the only authentic Tibetan restaurant that I know of in Kyoto. It is located near the Kamo River, just west of the Marutamachi Bridge. Rangzen is small and quaint and serves real Tibetan style momos (Tibetan dumpling). The restaurant has nice vibes and lots of Tibetan cultural items decorating the interior. The owner &#8230;]]></description>
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