Hello incognito,
Sorry for the delayed reply. Japanese breakfast is also great, the best place to enjoy that is at a ryokan (inn) or at home. There aren’t really restaurants that serve Japanese style breakfast — as Japanese aren’t really big one eating out for breakfast.
And the best shampoo for dogs it made with oatmeal! I have not made milk with it though. Sounds fascinating though.
I get my oatmeal at Tavelt in the underground food court/grocery store of at Fujii Daimaru. I get Hamlyns of Scotland’s Scottish Porridge Oats & Bran. It is 700 yen (I think) for a 750g bag. That seems very reasonable to me. They also have some other varieties and granola and muesli too.
For a long time I bought muesli, granola and oatmeal at Meiji-ya on Sanjo. They do offer a good, maybe the best selection in Kyoto of high quality and natural Western style breakfast foods, but I just get tired of feeling ripped off after shopping at Meiji-ya. Tavelt at Fujii Daimaru is just too good and reasonably priced to ignore now.
More info and locations here: https://openkyoto.com/kyoto-support/topic/department-stores-in-kyoto-takashimaya-daimaru-and-isetan
HI drdave,
I would try this list:
Meidi-ya
Meidi-ya has a great selection of imported yummies but charges obscene prices. I am quite sure they have several kinds of good cornmeal.
location:On the north side of Sanjo Street between the Kawaramachi and Kiyamachi Streets)
Fujii Daimaru Department Store (Tavelt)
Tavelt located in the basement of Fujii Daimaru kicks. They offer excellent selection of high quality yummies at quite reasonable prices – the best cost performance in town, I believe. I have never shopped for baking goods but I would think they would stock cornmeal.
location: On the south west corner of Shijo and Teramachi streets intersection.
More here: https://openkyoto.com/kyoto-support/topic/department-stores-in-kyoto-takashimaya-daimaru-and-isetan
Maki Shoten
This small shop is similar to Meidi-ya but I don’t feel like I have been robbed as I am making my way home after shopping. Maki Shoten is located on Higashi-oji Street. I will have to check the exact location. I am not sure if they stock baking goods though.
Hello incognito,
Thank you for your question. As someone that enjoys eating out for breakfast, I have say that Japanese aren’t really into doing Western-style breakfast. I am also looking for places like you mention and will do some research on the subject and get back to you. In the meantime, this is my tried and true:
The Le Petit Mec (Red Mec) bakery has amazing bread and coffee but is not that close to Hotel Monterey, maybe 10 or 15 minutes by taxi. Their potato bread, warmed with plenty of butter and a café au lait just cannot be beat, in my mind.
Hello ezencia,
Thanks for your question! The New Year celebration in Japan, O-shogatsu, as it is called is surely the most wonderful celebration of the year, but it can be difficult for foreign travelers as many restaurants and shops will be closed. If you are not on a tight budget or you have friends or family, I think that you can have nice time in Kyoto at O-shogatsu. You might consider coming at another time of year thought too.
We touched on this issue previously, please see the link below for more. Here is a summary:
Visiting Japan at New Year’s, Oshogatsu (お正月)
Generally I would NOT recommend visiting Japan during the New Year’s celebration for several reasons.
– New Year’s in Japan is family time, like Christmas in Western countries.
– Few shops, stores, restaurants will be open from January 1-4.
– Hotel and ryokan will be difficult to book.
Sightseeing
The shrines and temples will all be open — and will be packed.
Japanese visit a shrine for hatsumode, the first visit to a shrine in the new year. Here is a KyotoFoodie article with some photos of hatsumode: http://kyotofoodie.com/hatsumode-the-first-visit-to-a-shrine-of-the-new-year/
Japanese visit a temple at midnight to ring in the new year with the temple bell being rung 108 times. This is also a very wonderful experience. Trains often run all night on new year’s eve and new year’s day.
Museums are generally open from January 3rd or 4th.
Accommodations
If you can get a reservation at a ryokan, one the includes meals, you should have no trouble as the staff ought to take good care of you. The problems is that it is a Japanese custom for families to stay at a ryokan over the new year so it it difficult to get a reservation.
Food and Restaurants
Few restaurants will be open. Very expensive, proper Kyoto-style kaiseki restaurants are obliged to be open (many are not now).
Some cheaper restaurants near sightseeing attractions such as temples and shrines will be open. Most moderately priced restaurants, like the ones near your hotel or ryokan will likely be closed.
If you stay at a ryokan, dinner and breakfast are usually included. The over-priced, mediocre restaurants in the international hotels ought to be open.
From January 2nd, the department stores are open and you can get very good food at a moderate price to take out at the food courts.
Convenience stores will be open as usual, 24 hours, through the holiday and the food offered isn’t too horrible.
Transportation
Trains, buses, taxis etc are all available as usual during the holiday.
Vegetarian/Vegan and Visiting Japan at New Year’s: https://openkyoto.com/kyoto-support/topic/vegetarian-vegan-and-visiting-japan-at-new-years
From their website: info@rubadub.org
Dinner at Toriiwaro
I had dinner for the first time at Toriiwaro last night. We had mizu-daki (Kyoto-style chicken nabe). It was very good, but unlike lunch, it was quite expensive. Dinner for two with a few drinks cost 19,000 yen. It was very delicious and the atmosphere was very ‘old Kyoto’ but cost performance-wise it left a little to be desired, I thought. Thought the price is high-end, the restaurant and private rooms look every bit 110 years old and may appear even a bit shabby to some.
If you are not on a tight budget and want to dine at an old Kyoto restaurant that even a lot of Kyoto people don’t know about, that has some real quaint atmosphere, Toriiwaro is a good choice.
Hello Rupert,
Good choice!!
I am sure that you will get a reply soon. You ‘just’ sent it, like today?
Ramen Shops NOT in Central Kyoto (But worthy of consideration)
Inoshishi Ramen Captain Kyoto North Mountain Wild Boar Ramen!
Recently I tried what I have come to think of as ‘lumberjack ramen’ in the north mountains of Kyoto. It was good ramen but fairly conventional in taste, just more oily. The wild boar didn’t really taste ‘wild’. The only downside of visiting this restaurant is that it is about an hour by car from the city. If you are a REAL ramen fanatic, it is probably worth visiting.
KyotoFoodie article: http://kyotofoodie.com/kyoto-wild-boar-ramen/
Genya Ramen Sake Brewery District Ramen!
Genya Ramen uses sake kasu (sake lees) in their ramen broth. Conceptually I like it a lot but the sake kasu taste is just too understated for me. Sake kasu tastes good and I want to taste it! If you have a few days in Kyoto and are interested in sake, going down to Fushimi is well worth it. Fushimi is very historic and you can tour many of the sake breweries and taste sake.
KyotoFoodie article: http://kyotofoodie.com/fushimi-sake-kasu-ramen/
Hello k8isgrape,
No need to go all the way to Osaka for some Mochi Cream! There is a Mochi Cream store in Kyoto in the food court (B1 level) of Daimaru Department Store near Shijo-Karasuma intersection. (Hankyu Karasuma Station or Subway Karasuma Station)
Please let us know how it was!
P & P
Gion Hatanaka
For candid information about Gion Hatanaka, please refer to the comments on the Gion Hatanaka Maiko Dinner Show Review below.
KyotoFoodie Review: Gion Hatanaka Maiko Dinner Show Review
KyotoFoodie Kyoto Ryokan Series: Kyoto Ryokan: Gion Hatanaka
Did an article on OpenKyoto about these three stores. There are large photos of the storefronts and Google Maps.
You bet!
Samata Oike Ramen
I just put a review of a very ‘Kyoto’ tasting ramen shop up on OpenKyoto. This shop has a very interesting history, it started out as a night stand ramen cart and moved to a sit down location about 10 years ago. It is located just north of the Kyoto Gosho Imperial Palace, near Doshisha University.
The interior is cleverly designed. The design of the main table recalls the ramen cart.
Samata’s ramen soup includes skim milk and evaporated milk among other novel ingredients. If you are in Kyoto and want to taste some unique and Kyoto style ramen, this undiscovered shop ought to be on your itinerary!
Hello Bern
Here are a few ideas:
Very cheap, clean and new: K’s House Kyoto
Backpackers Hostel K’s House Kyoto
418 Nayacho, Shichijo-agaru, Dotemachi-dori, Shimogyo-ku,
Kyoto city, Japan 600-8142
TEL +(81)-75-342-2444 FAX +(81)-75-342-2440
email: kyoto@kshouse.jp
http://kshouse.jp/index_e.html
Pretty Cheap, friendly, clean: The Three Sister’s Inn & The Three Sister’s Inn ANNEX
Near Heian Shrine in a quite neighborhood convenient for bus and subway about 15 minutes on foot.
tel: +(81)-75-761-6333 fax +(81)-75-761-6335
email: kyo-3sis-anx@air.ocn.ne.jp
(no website it seems)
Reasonably Priced: Kyoto Weekly / Monthly Mansion and Apartment
Our friends have stayed here and it is nice, reasonably priced and clean. It looks like their site is only available in Japanese. (These are just apartments with no ‘Kyoto’ character.)
Higher End: Iori Kyoto Machiya Stays (traditional Kyoto townhouse stays)
Iori Kyoto Machiya is great, not cheap, but a very special and spacious experience. Plenty of charm!
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